Food hygiene are the conditions and measures necessary to ensure the safety of food from production to consumption.

GBS can utilize fixed arrays, genotyping by sequencing (GBS), as well as SNP discovery for genotyping projects of all sizes and species of plant. With this sequencing information, GBS can aid in developing custom genotyping tools tailored to your precise needs of genomic content from different plants. We offer services for every step of genomic improvement for a plant of interest.

Our Microbiological & Chemical Lab contains current protocols for analytical tests required by FSIS regulatory activities on meat, poultry and egg products. Specifically, microbiological methods are presented for sample preparation, isolation and identification of the major foodborne pathogenic microorganisms and their toxins, meat tissue species identification, and the detection of antimicrobial residues. Appendices include a pathogen method summary chart, method flow charts, Media and Reagent formulations, and Most Probable Number Tables.

We’ll work with you in getting you through any certification or accreditation process. Our unique background means We understand organizations from the shop floor upwards. ISO Consultants brings a fresh approach to an occasionally baffling area of business.

To maintain, upgrade and update your skills throughout working life